Minestrone Soup from Dried Vegetables
Permalink

Minestrone Soup from Dried Vegetables

Number of Servings: 4 Ingredients 1 cup dried navy beans 3/4 cups dried celery 1 cup dried tomatoes 1/2 cup dried turnips 2 tablespoon dried parsley 1 teaspoon basil…

Continue Reading →

Carrot Ginger Soup
Permalink

Carrot Ginger Soup

Number of Servings: 10 Ingredients 1 large sweet onion chopped 1 tbsp. freshly grated ginger 2 tbsp. extra virgin olive oil 1 clove of garlic or two shallots minced…

Continue Reading →

Carrot Soup
Permalink

Carrot Soup

Ingredients 3 tbsp. butter 6 large carrots, peeled & sliced 1 medium onion 1 large potato, peeled & diced 4 cups beef or chicken broth 4 cups water…

Continue Reading →

Solanaceous Soup (A.K.A. Deadly Nightshade Soup)
Permalink

Solanaceous Soup (A.K.A. Deadly Nightshade Soup)

Number of Servings: 6 Ingredients 1 Small Eggplant 1 Large Bell Pepper or 2-3 Other Sweet Peppers (I used Corona di Toro Peppers) 6-7 Medium to Large Tomatoes 3…

Continue Reading →

Meyer Lemon Chicken and Quinoa Soup
Permalink

Meyer Lemon Chicken and Quinoa Soup

Number of Servings: 6 Ingredients 8 Cups of Chicken Broth 1 Boneless Chicken Breast (6 oz) 2 Large Garlic Cloves 2 Whole Medium Carrots 1 Cup of Shell Peas…

Continue Reading →

Sopa de Ajo (Garlic Soup)
Permalink

Sopa de Ajo (Garlic Soup)

Number of Servings: 3 Ingredients 2 tablespoons olive oil 1/4 pound stale bread, crusts removed, cut into 1/2 inch cubes 4 garlic cloves, minced 1/2 teaspoon hot pimentón (Spanish…

Continue Reading →